Wild Mountain Food & Drink is a cozy Slow Food restaurant in Sooke, run by a passionate team of food lovers.

Husband-and-wife duo Oliver and Brooke bring their farm-to-table philosophy to life with locally sourced West Coast Canadian cuisine. Oliver's culinary skills shine through his butchery, charcuterie, and foraging, while Brooke adds her touch as the sommelier and community leader for Slow Food initiatives.

Together, they create a warm and welcoming dining experience that celebrates fresh, seasonal flavors and the bounty of Vancouver Island.

Make sure to stop in on your visit to Sooke.