Cedars Restaurant & Lounge at Tigh-Na-Mara Seaside Spa Resort is where you can indulge in a mix of local, regional, and international dishes with a modern twist.

From stone oven creations to seasonal delights, their menu offers a fresh take on classic favorites.

With an award-winning culinary team led by Executive Chef Eric Edwards, the restaurant exudes a cozy atmosphere perfect for enjoying a memorable dining experience.

This is a great spot to start your day before your adventures. Or end your day here and enjoy their cocktail bar.