The Geisleralm offers a variety of delicious dishes, including their famous Kaiserschmarrn and hearty Hüttenmacaroni. It’s the perfect stop for hikers looking to enjoy traditional alpine cuisine.

Opening Hours:

• Open daily from May to October and during the winter season, typically from mid-December to early April.

• Kitchen closes at 4:30 PM.

Tip: Arrive at least 1 hour before the kitchen closes, as some dishes may sell out later in the day. Take your time to enjoy the beautiful alpine scenery, perhaps with a short walk around the Alm. Stay until sunset at the nearby photo spot to capture the magical light—it’s an experience you won’t forget!

Photospot nearby:
https://www.rexby.com/Giuliogroebert/ttd/uNvM5lS7SE65CQ__DIOU7w