As you wander through the bustling Omotesando shopping street on Miyajima Island, you can't miss the delightful aroma coming from this little shop. Here, they take the famous local maple-leaf-shaped cake, or 'momiji manju,' and deep-fry it on a stick for a unique treat called 'agemomiji.' The result is a wonderfully crispy and warm exterior with a soft, sweet filling inside—choose from classic red bean, creamy custard, or even cheese. It's the perfect, easy-to-eat snack to enjoy while you explore the island and soak in the sights.