Discover the art of making Japan's famous plum liqueur with a hands-on workshop at this stylish studio. You'll get to taste different varieties of ume plums and sugars before being guided by an expert to create your very own, personalized bottle of umeshu or non-alcoholic ume syrup to take home. It's a fun, immersive, and delicious way to spend an hour, leaving you with a truly unique souvenir from your time in Kyoto.