Step back in time at this charming sake brewery, a local treasure that has been crafting fine rice wine since 1716. Here, they cherish tradition, using local rice and pure water to create their distinctive flavors. You can book a tour to see the brewers at work, a particularly special experience during the winter and spring brewing season, and enjoy a tasting of their renowned sake. They don't accept walk-ins for tours, but they do tastings if you haven't booked in advance.