Tucked away in Takamatsu, you'll find a gem of an udon spot that feels like a warm welcome from an old friend. The owner, who speaks English, creates a wonderfully inviting atmosphere where you can truly savor some of the best Sanuki udon in the region. Unlike the typical quick-stop udon shops, here you're encouraged to relax and enjoy your meal, which might include delicious tempura or other izakaya-style dishes alongside their famed noodles. It's a city institution that's gotten more famous lately, so you may need to wait - but it's worth it.