This wagashi and tea ceremony experience in Tokyo is a simple way to explore Japanese tea culture through both observation and practice. You start by making traditional sweets, shaping nerikiri wagashi while learning their seasonal meaning and techniques.

You then watch a tea ceremony demonstration, where a matcha master explains the gestures, tools and etiquette behind this tradition. After that, you prepare your own matcha and learn how to drink it properly.

The experience ends by tasting the wagashi you made with your tea. It’s a good option if you want a short, hands-on introduction that combines food, culture and practical learning in one session.
Price : €44.66 per guest
Photos: courtesy of the event organizer BYFOOD