A free museum located in Kobe’s Nada district, known for its sake production. Housed in a former traditional brewery, it showcases the history of sake and the artisanal brewing methods used since the Edo period. The visit ends with a tasting of several varieties from the Sawanotsuru brand.

💴 Entrance fee: Free
👥 Tourist level: Low – appreciated by sake enthusiasts and travelers interested in authentic Japanese culture.