When you're on Irabu Island, you have to stop by this little shop for the best sata andagi—our famous Okinawan donuts. They're made fresh to order, so you'll get them piping hot, with a perfectly crispy outside and a wonderfully fluffy inside. Don't be surprised if there's a bit of a line; it's a beloved local spot, but the wait is absolutely worth it for this delicious, authentic taste of the islands.