A bright, casual eatery on Flagler Avenue serving up fresh, globally influenced dishes with plenty of vegetarian, vegan, and gluten-free options. It’s a great midday or dinner stop after a beach walk — relaxed patio seating and good service add to the vibe.

Known for carne asada tacos, ceviche, and yuca fries (plus healthy bowls and tortas) — colorful, flavorful food without being heavy.