For a taste of Pad Thai that's a cut above the rest, you have to visit this spot, a local gem that's earned a Michelin Bib Gourmand award. Forget what you know about street-side noodles; here, they use a fiery wok technique that gives the dish an incredible smoky flavour. Be sure to try their versions with unique toppings like tender Berkshire pork loin or crispy pork belly for a truly next-level experience in a cool, modern setting.