Daily Market Stalls: Browse a rotating roster of over 60 vendors offering everything from organic fruits and vegetables, freshly baked breads, and regional cheeses to house-made charcuterie, seasonal flowers, and craft pantry staples.
Street Food Thursday: Every Thursday evening (17:00–22:00) the hall transforms into a street-food festival, showcasing gourmet tacos, Korean BBQ, hand-pulled noodles, vegan burgers, and more—from Berlin’s hottest up-and-coming chefs.
Saturday Morning Breakfast Market: On Saturdays (09:00–14:00), enjoy coffee from award-winning roasters, flaky croissants, artisanal granola, and hearty brunch bowls alongside live acoustic music.
Specialty Events: Seasonal pop-up dinners, themed tasting menus (e.g., cheese & wine, chocolate & gin), and hands-on workshops—such as sourdough baking and fermentation labs—are held throughout the year. Check the calendar online for dates and ticket info.
Opening Hours:
Monday–Friday: 10:00–19:00
Saturday: 09:00–18:00 (with Breakfast Market 09:00–14:00)
Sunday: Closed
Street Food Thursday: 17:00–22:00 (vendors vary week to week)
Admission: Free entry; you pay per vendor. Some workshops and special dinners require advance booking.
Access: U1/U3 to Görlitzer Bahnhof or U8 to Schönleinstrasse; both are a 5-minute walk. Bike racks are available just outside the main entrance.
Facilities: Public restrooms, accessible entrances, shared seating areas, and free Wi-Fi.
Beat the Rush: Arrive right at opening—or between 14:00 and 16:00 on Thursdays—to enjoy a more relaxed atmosphere before the dinner-time crowd.
Plan Ahead: Follow Markthalle Neun on Instagram for weekly vendor lineups and pop-up announcements—especially if you’re hunting a particular street-food specialty.
Take Home Treats: Don’t miss grabbing a loaf of sourdough from Oslo Buns Bakery or a jar of pickles from Lindenwurzel: they sell out fast!