Tucked away in a classic Melbourne laneway, you'll find this gem of a bakery with a cult following, so don't be surprised if there's a bit of a line. They masterfully blend European pastry techniques with unique Japanese and Korean flavors, creating treats that are both familiar and excitingly new. Grab one of their legendary yuzu almond croissants or a buttery shio pan; you can thank me later. It's a takeaway spot with limited seating, perfect for a delicious pastry on the go as you explore the city.