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Spanish cuisine celebrated with joy
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Teleferic Barcelona brings the flavor of Spanish cuisine to life in a festive and casual atmosphere. Founded by siblings Padrosa in 1992, Teleferic has become a top dining destination. Honoring its roots while embracing the local culture, Teleferic invites guests to experience and enjoy the vibrant culture of Spain. With locations across California and Barcelona, customers can easily experience some of the best Spanish cuisine around. From signature pintxos to catered events, Teleferic Barcelona is a must-try for foodies in the Bay Area or Los Angeles.

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