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Innovative sustainable seafood with flair
Kategorie

Restaurace

Typ restaurace

mořské plody

Cena

$$

Zpráva od Andrew Colacchio

Located on James Island, just a short drive from downtown Charleston, CudaCo. is a seafood haven that seamlessly blends a fresh market with casual dining - there's a great outdoor space with picnic tables overlooking a creek where you can eat. Founded by award-winning Chef Shaun Brian and local seafood distributor Chris John, CudaCo is committed to sustainable sourcing and innovative seafood preparations.

The Vibe

CudaCo. offers a relaxed and inviting atmosphere with limited indoor seating and an outdoor picnic area. The establishment encourages patrons to enjoy their meals on-site or opt for grab-and-go options, perfect for a beach day or picnic.

What to Drink

Complementing its seafood offerings, CudaCo. provides a selection of wines and beers. Guests can enjoy these beverages on-site, take them home, or bring them to the beach, enhancing the coastal dining experience.

What to Order

CudaCo.'s menu features a variety of hot and cold prepared items, emphasizing fresh, sustainably sourced seafood. While specific dishes may vary, offerings often include:

  • Fresh Fish Sandwiches: Pick a catch from the display case, and get it blackened, fried, or seared. My absolute favorite is the fried grouper cheek sandwich. It's the best thing on the menu. The Fried Oyster Poboy is also delicious.

  • Raw Oysters: Freshly sucked to order. They have a few varieties every day. If they have any on special - order those. My favorite are the composed oysters topped with caviar, creme fraiche, and chive oil.

  • Ceviche and Crudos: Beautifully presented and delicious, these dishes highlight the quality of the seafood.

The market also offers fresh seafood for home preparation, including local oysters, shrimp, and a variety of fish. Additionally, CudaCo. provides grab-and-go items, making it convenient for those looking to enjoy quality seafood without the wait.

Service & Experience

Customers have lauded CudaCo. for its gracious and helpful staff, as well as the quality and variety of its seafood offerings. The combination of a fresh market and prepared food options provides a unique and flexible dining experience.

Pro Tip: Given its popularity and limited indoor seating, consider arriving early or opting for takeout during peak hours. Don't forget to explore their fresh market selections to bring a taste of Charleston's seafood home with you.

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