Skylon Restaurant & Bar is an elegant eatery located on the third floor of the Royal Festival Hall on London's South Bank. The restaurant offers a modern British menu featuring classic comfort dishes like Shepherd's Pie, Lamb Chops, Duck Salad, and Sunday Roast. In addition to lunch and dinner options, Skylon also provides pre-theatre dining for those attending nearby venues such as The National Theatre or The Old Vic.

The design of Skylon echoes the iconic architecture of the Royal Festival Hall from the 1951 Festival of Britain, with contemporary touches like unique chandeliers and materials like bronze, walnut, and slate. The restaurant's floor-to-ceiling windows offer spectacular riverside views, creating a memorable setting for any occasion.

Skylon also hosts the "Saxy Brunch" every Saturday, featuring free-flowing Prosecco, live music from a saxophonist and DJs, and a lively atmosphere from 12pm to 4pm.