Start your journey by exploring Puglia's sprawling olive groves, where you'll witness the traditional olive oil making process firsthand. From hand-picking olives to visiting charming mills, you'll discover the diverse types of olives that contribute to Puglia's rich olive oil production. But that's not all - the real excitement lies in the tasting itself! Prepare to be amazed as you savor the flavors of peppery, grassy, nutty, and even fruity olive oils. And don't forget to pair your newfound favorite with Puglia's regional cuisine, where olive oil takes center stage in dishes like focaccia, taralli, and friselle.