Hart Bakery, founded by Richard Hart, is a renowned bakery in Copenhagen known for its top-notch pastries and sourdough bread. With multiple locations across the city, including in Frederiksberg, Vesterbro, and Nørrebro, Hart Bakery has gained a cult following for its high-quality baked goods made with care and the best ingredients. From buttery croissants to seasonal specialties, Hart Bakery offers a delicious array of treats that are sure to satisfy any pastry lover's cravings.