Buster Greens serves some of the best brunch and lunch in Dunedin. Its menu covers all the classics, plus a huge range of plant-based options (so the local vegans are well looked after).

They make almost everything in-house and even have an on-site, full-time baker! On the menu, you’ll find everything from fried chicken Benedict and eggs on toast to breakfast salads, cold-pressed juices, and barista-made coffee. If you’ve got a sweet tooth, you’ll be pleased to know their cabinet is always stocked with delicious treats.