Tempura Kondo, located in the heart of Ginza, Tokyo, is a must-try if you're a fan of tempura.

This Michelin-starred spot takes tempura to a whole new level with fresh, high-quality ingredients and a light, crispy batter that’s just perfect.

The chef, Kondo, has been perfecting his craft for years, and it really shows in every dish.

From seasonal vegetables to melt-in-your-mouth seafood, each piece is expertly fried and served with simple, elegant sides.

The atmosphere is cozy yet refined, making it a great place for a special meal.

If you love tempura, this place will blow you away!

And remember to book in advance!