Francesinha Is Heavier Than You Think
Don’t make this your first meal in Porto
Foodietravellersguide
Porto, Portugal
A francesinha is one of Porto’s most famous dishes, but it catches a lot of first-time visitors off guard because it’s much heavier than people expect.
It’s made with layers of bread, steak, sausage and ham, covered in melted cheese and drenched in a rich beer-based sauce, usually served with fries.
Most visitors underestimate how filling it is. Some locals will happily eat a whole one, but many people prefer having it at lunch rather than late at night because it’s seriously rich.
If it’s your first time trying one:
Don’t plan a huge meal afterwards
Go hungry
And definitely expect to slow down afterwards
A cold beer alongside it is very common.
Tip: if you want the full experience without feeling completely destroyed afterwards, share fries instead of ordering extra sides.
Viltu sjá meira?
Ég hef búið til valin kort, ferðaáætlanir og fleira fyrir ferðalanga sem vilja ferðast eins og ég.
Ertu að leita að einhverju til að gera?
Skoðaðu leiðarvísinn minn fyrir bestu ókeypis upplifanirnar, ásamt ferðaáætlunum og ferðaráðum til að gera ferðina þína ógleymanlega.