Restaurant Bündnerland Luzern serves traditional Swiss dishes from the southern Graubründen region.

The restaurant is housed in a historic timber-frame building, with a charming, old world feel. With the same flavors as what you might find at a mountain hut, their versions have a little more flair, since they have an award-wining chef and won Best of Swiss Gastro 2022.

It's a popular spot for cheese fondue, even in summer for tourists (Swiss Germans typically only eat fondue in winter).

We suggest trying Capuns, a classic Graubünden dumpling wrapped in mangold leaves and baked with a cream sauce. We also love the Gerstensuppe, a hearty barley soup that we often eat at in the alps.

It's located in the heart of the charming old town, a nice stop after a walking tour. Eisengasse 15, Lucerne 6004 Switzerland

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It's a very popular spot, so we recommend reservations for both lunch and dinner.