Café Bryggjan's lobster soup is said to be legendary. I am plant-based and enjoyed their veggie soup, but my friend said their lobster soup was top notch.

There are also many other dishes on the menu, and everything is made from scratch each day.

Before being a restaurant, it was a company that produced fish nets. The interior is decked out in a nautical theme and on the second floor you can see the equipment used to make fish nets.

The town of Grindavík, where this café is located, still relies heavily on fishing as a source of jobs and income.