This is a restaurant by the famous chef Daniel Boulud and it is located in the One Vanderbilt building (hello Summit!). It is on the second floor, but still has views of Grand Central and the Chrysler Building, in addition to a super sophisticated atmosphere, with a garden and olive trees. They have a price-fix menu – for lunch, it starts at $78. If you don’t want to have lunch or dinner there, you can enjoy the bar, which has probably the best view in the restaurant – they serve small bites (and drinks, of course!).