Beyond Aperol: 8 Spritz Variations to Try in Venice
Discover the different Spritz variations loved in Venice
MyVeniceDream
Venice , Italy
Many visitors arrive in Venice assuming that a Spritz is always made with Aperol. While the Aperol Spritz has become famous worldwide, locals know that there are many different variations, each with its own flavor profile, history, and personality.
If you want to experience Venetian aperitivo culture like a local, don't stop at the first Spritz on the menu.
Aperol Spritz
The most internationally recognized version. Made with Aperol, prosecco, and sparkling water, it offers a light, refreshing, slightly sweet taste that appeals to almost everyone.
Perfect for first-time visitors.
Select Spritz
Created in Venice in 1920, Select remains the traditional Venetian choice. Compared to Aperol, it has a more complex flavor with herbal and bitter notes.
Many locals consider this the true Venetian Spritz.
Campari Spritz
For those who enjoy stronger bitter flavors, the Campari Spritz offers a richer and more intense aperitivo experience. It's less sweet than Aperol and particularly popular among lovers of classic Italian cocktails.
Cynar Spritz
Made with Cynar, an artichoke-based bitter liqueur, this version surprises many visitors with its earthy and herbal character.
It's one of the more distinctive Spritz variations you'll find in Venice.
Hugo Spritz
A lighter alternative made with elderflower liqueur, prosecco, sparkling water, and mint. Floral, refreshing, and easy to drink, it's especially popular during the warmer months.
Limoncello Spritz
This bright and citrusy variation combines limoncello with prosecco and sparkling water. The result is a sweeter and fruitier aperitivo that feels perfect for summer evenings.
Spritz Bianco
One of the simplest versions, often made with white wine and sparkling water instead of bitter liqueurs. Light, crisp, and refreshing, it's a popular choice among those who prefer less bitterness.
Venetian Seasonal Variations
Many bars throughout Venice also create their own seasonal Spritz recipes using local ingredients, fruits, herbs, and regional liqueurs. Don't be afraid to ask for recommendations—you may discover a unique variation that isn't available anywhere else.
Which Spritz Should You Choose?
Most traditional: Select Spritz
Most popular: Aperol Spritz
Most bitter: Campari Spritz
Most unique: Cynar Spritz
Most refreshing: Hugo Spritz
Most citrusy: Limoncello Spritz
Lightest option: Spritz Bianco
Final Tip
If you're spending several days in Venice, try a different Spritz each evening during aperitivo hour. You'll quickly discover that the world of Venetian Spritzes is far more diverse than most travelers imagine, and finding your favorite variation can become part of the experience itself.
Looking for things to do?
Go check out my guide for the best free things to do as well as itineraries and travel tips to make your trip unforgettable.