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Historic town with culinary delights
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Norcia, a charming town in southeastern Umbria, Italy, is known for its picturesque setting nestled against the Monti Sibillini mountains. Famous for its hunting, especially of wild boar, and delicious sausages and ham made from local pork, Norcia offers a taste of traditional Italian cuisine. The town's rich history dates back to Roman times, with notable landmarks like the Basilica of St. Benedict and the Castellina fortress. Despite facing earthquakes over the years, Norcia's resilient spirit shines through in its well-preserved Roman ruins and medieval architecture, making it a must-visit destination for those seeking a blend of history, nature, and gastronomy.

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