Billed by its talented chef Robbie McCauley as a ‘rustic homestead’, Homestead Cottage is an incredibly beautiful restaurant located in Doolin, Co Clare. The restaurant boasts a 200-year-old cottage with high ceilings, stone walls, an impressive fire place lined with bunches of dried herbs, earthy colours throughout, rustic tables, and fresh picked produce from his one-acre garden plot nearby. The menu offers modern international cuisine composed of seven courses that pour forth the flavors of summer, featuring dishes like nahm jim dressed oysters with sweet and sour notes, kombu-cured mackerel with chewy sweetness, perfectly constructed Burren beef with wilted brassicas, and desserts like light chocolate mousse with cherries and crystallized blackberry leaves. All complemented by an idiosynchratic list of organic wines. With delicious food, cozy atmosphere, and efficient service, it's no wonder why many are excited to visit this incredible establishment.