Nautilus Seafood Restaurant & Bar in Ubud is a seafood lover's paradise, offering a menu filled with ocean delights expertly crafted by Executive Chef Oleksii Ogorodnichuk. From grilled prawns to baked octopus, each dish showcases a perfect blend of bold flavors and fresh ingredients. The restaurant's chic and cozy atmosphere, inspired by the nautilus shell, provides the ideal setting for a memorable dining experience. With unique cocktails and attentive service, Nautilus invites guests to unwind and savor the tastes of the sea in style.