Banh Mi is one of the most popular types of Vietnamese sandwiches and it is loved around the world. It is a delicious blend of baked French baguette, filled with choices of meats, pickled vegetables, and herbs, and then topped with creamy butter and/or homemade tomato sauce. Banh Mi can be found in almost any restaurant in Vietnam, but there are certain restaurants that truly embody the traditional flavor of this dish. In Hanoi, visitors should try banh mi chao at cafes like Banhmi 25. This small eatery opened in 2009 and serves up some of the best banh mi in the city. The signature filling is made from cha lua, pork belly slices and their own special seasonings and condiments. Delicious fresh herbs, crisp cucumber and pickled carrots and daikon radish are added for extra crunch and richness of flavor. With its affordable prices and delicious flavors, Banhmi 25 is certainly worth a visit.