The Cheese Barge is a 96ft double-decker boat docked on The Regent’s Canal, offering a cheese-focused menu with innovative pairings and small producer wines. Guests can enjoy dishes like Baked Baron and Westcombe Curried Cheese Curds in the main dining room or on the terrace (closed from Oct to Mar). Reservations require a £10pp deposit, and they have a 48-hour cancellation policy. For a cheesy experience on the water, The Cheese Barge is the place to be!