If you’re strolling around Pererenan and suddenly feel the need for something cold, creamy, and downright dreamy — head straight to Ettore Gelato. This place serves proper Italian gelato that’ll make you forget you’re in Bali and think you’ve wandered into a little piazza in Florence.

Made by an actual Italian gelato chef (yep, he’s the real deal), the flavours here are smooth, rich, and totally addictive. Classics like pistachio and hazelnut hit just right, but they’ve also got fun twists like honeycomb salted caramel or tiramisu that’ll have you coming back for “just one more scoop.”

The vibe is relaxed, the service is friendly, and they’re open until midnight — which is very dangerous if you’ve got a sweet tooth. Oh, and if you’re feeling fancy (or just hungry), try their gelato-stuffed brioche bun. It’s dessert-level genius.

Perfect post-beach, pre-dinner, or literally anytime — Ettore is a sweet little spot that delivers big on flavour.