Takawa 焼肉 じゅん in 二子玉川 is the perfect destination for an evening treat. Enjoy some of Japan's best beef at their top-of-the-class restaurants. From their wide array of options, choose from their homemade darles with no added chemicals, selection of special wines, or deliciously cooked local Wagyu you can enjoy with different ingredients and lengths of cooking time. The inviting atmosphere complete with the latest ventilation system will bring comfort feeling to your dinner night. Highlighting all of these delights is their A Course, which costs 5,500 yen and includes 150g of three types of local Kogake beef and sushi. Or if you're feeling bold, try the delicious B Course — 7,150 yen — featuring local Taoda beef Yukeke and much more.