Andria in Dartmouth is a cosy bistro serving up modern European small plates with a twist. Head chef Luca, with his Parisian roots and Italian upbringing, brings a unique flair to the menu. Using fresh ingredients from Brixham and Torbay, dishes like the crab and Brussels sprouts are not to be missed. With a Bib Gourmand rating for good quality and value, Andria is a must-visit spot for a delightful dining experience in Dartmouth.

Dogs are welcome for lunch only, sitting at the back of the restaurant, with notice at booking stage.