This has been a legendary breakfast spot in Taipei that has been serving up delicious meals since 1958. It's not just popular among locals but also tourists who want to try their popular soy milk. The queues can get pretty long, so it's best to come early on weekdays to avoid the wait.

Once you get inside, you'll find a large dining hall with plenty of tables to enjoy your meal. The menu offers a variety of options, from sweet and savory soy milk to crispy bread and egg pancakes. It's worth a visit if you're in Taipei and craving a top-notch Taiwanese breakfast.