What to order:
Spinach and chickpeas (espinacas con garbanzos), tortilla and any seasonal tapas on the chalkboard menu. This is a great place to try some of Seville’s most traditional dishes.

Why it’s here:
A classic neighbourhood tavern near Alameda de Hércules serving authentic Andalusian tapas in a relaxed, local setting. The tiled interior and terrace seating give it that old-school Seville feel that can be hard to find in the busier tourist areas.

Tip:
Grab a table outside if you can. The terrace is a great spot for a leisurely lunch or early evening tapas, especially when the plaza is buzzing with locals. It’s an ideal place to slow down and experience a more traditional side of Seville.