From the moment I arrived I was treated so kindly by the staff. They made some suggestions for which ramen to try and the noodles hardness, garlic, and flavour preferences are asked for custom experience. I ate everything and I used don’t.

The young chef was very friendly and welcoming! While I was sitting next to a local guy in Toyama, he told me this place is the best in town. I wouldn’t be surprised it was very good ramen and atmosphere!