95 hand-picked locations across Hong Kong personally visited by TV journalist and travel creator Kristina Costalos. We spent 72 hours on the ground eating, exploring and figuring out what's worth your time so you don't have to. The restaurants worth the queue and the ones that aren't. The viewpoints that deliver and the ones that disappoint. The transport tricks, cash only warnings and what to book in advance. Every location includes personal notes and honest tips across restaurants, cafés, sightseeing, shopping, hotels and transport. Highlights include Michelin starred dim sum at Tim Ho Wan, roast goose at Kam's, Victoria Peak, Ngong Ping 360 Cable Car and Tai O Fishing Village. Includes exclusive Klook discounts on Hong Kong Disneyland, Ocean Park and the Peak Tram, plus travel tips covering getting from the airport, navigating without cash and the Google Maps setting that will save you every single day. This guide goes beyond the YouTube episode — it's the uncut version of the trip.