Honke Daiichi-Asahi is a well-loved, long-established restaurant in Kyoto which opened its doors in 1947. The restaurant offers ramen dishes with a savoury umami flavour, courtesy of their delicious pork-bone soup flavoured with pure Japanese soy sauce. They boast that their 650 yen ramen is "luxurious" and worth every penny, and they're passionate about keeping their core flavours unchanged over time. With convenient location near Kyoto Station and multilingual menus, Honke Daiichi-Asahi invites visitors to drop by and enjoy an unforgettable taste experience!