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Celebrating Central Otago flavors innovatively
Category

Winery

Price

$$$

Also

Restaurant

Message from
World Wild Hearts

Amisfield Restaurant and Cellar Door is a top-notch dining destination that celebrates the flavors of Central Otago through innovative dishes crafted by award-winning Chef Vaughan Mabee. The restaurant offers a full culinary journey with lunch and dinner tasting menus that showcase the region's finest ingredients. You can also enjoy wine pairings from their organic vineyard estate.

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