Yerbaxàbia is one of those hidden gems in Jávea Port that I always recommend to friends. Chef Walter Marskamp and his team have created a cozy, chef-owned spot where Mediterranean flavors meet inventive, plant-forward dishes. The menu changes with the seasons, offering everything from gluten-free and dairy-free options to indulgent desserts. Whether you're a vegan, vegetarian or meat-lover, there's something here for everyone. The wraparound terrace is perfect for soaking up the sun, and the atmosphere is relaxed yet vibrant.

When you book a table at Yerbaxàbia through CostaSecrets, you can enjoy their "Double the Sweetness" offer: order one dessert and get the second one absolutely free when your table spends a minimum of €40. Just show the deal upon arrival to claim your free dessert.