A cozy tofu-focused restaurant serving traditional Japanese meals and sweets made from fresh, house-made tofu. Set in a lovely old building with a peaceful vibe, it’s a great place to try something light, healthy, and local.

The menu has several course options. Some of the more basic ones don’t include a main dish, which you’d need to order separately. I’d recommend choosing a course that already includes a main dish—you can pick any from the selection.

IMPORTANT: This restaurant does not have an English menu. I’ve attached photos of the menu with translations using Google Translate Lens to help you out. Please keep in mind that automatic translations can sometimes be inaccurate, so it’s best to double-check anything important—especially related to food allergies or dietary restrictions—with a staff member at the restaurant.