I tried their Strawberry Daifuku, and it was honestly the best I've had in a long time—way better than the ones people line up for in Ginza. Their fruit daifuku selection is incredible, with each piece perfectly balanced between the fresh fruit inside and the soft, delicate mochi on the outside.

What makes Miyoshido stand out is the freshness and quality of their ingredients. The mochi is soft and chewy, and the fruit is always ripe and flavorful.

Store Information:

• Hours: 8:00 AM – 7:00 PM

• Closed: Thursdays (But they stay open on Thursdays during holidays like New Year’s, seasonal festivals, Obon, and public holidays.)

• Shipping Available: They offer regional shipping, so you can even have their delicious daifuku sent to you. For details, it’s best to call the store directly.