Every time I road trip down the South Coast of NSW, I have to stop at The Oyster Farmer’s Daughter. It's a laid-back waterfront oyster bar in Narooma that serves fresh oysters straight from the farm with stunning views over river Inlet. This cute local restaurant is the ultimate spot to enjoy locally harvested oysters paired with a glass of wine or a cold beer while soaking in the peaceful coastal vibes. Aside from oysters, they also serve a range of seafood and light bites, with a focus on fresh, locally sourced produce.