La Despensa is one of Arequipa’s most charming cafés, perfect for breakfast, brunch, or a sweet afternoon stop. The menu combines international favorites with local twists, making it a popular choice for travelers and locals alike.

This became a staple for us, especially for breakfast. The apple fritters topped with queso helado were out of this world, combining Arequipa’s signature frozen treat with warm, spiced fritters. The eggs benedict was another standout, easily one of the best we’ve had in Peru. Pair it with a good coffee or fresh juice, and you’re set for the day.

The vibe is warm and inviting, with just the right balance of stylish and casual. Whether you’re grabbing a pastry to go or sitting down for a relaxed brunch, it’s a place you’ll want to return to.

Pro Tip: Get some pastries to take with you for later. To ask for something to-go you say "para llevar."